From $14.00
Originating from Cuba, Ropa Vieja is a savory red meat dish slow-cooked to tender perfection with green olives, bay leaves, bell peppers, garlic, and onions, imparting a rich and robust flavor. Served alongside fragrant garlic butter rice and crisp string beans, this dish promises a delightful culinary journey through Cuban cuisine.
STOVETOP:
1) Heat lightly oiled pan to med-high.
2) Add everything to seperate secitons of pan.
3) Stir constantly until meal has reached desired tempreture (approx 3mins) and enjoy!
MICROWAVE:
1) Microwave everything covered for 1 minute, then in 30 second intervals until desired tempreture and enjoy!
